Chefs and pizzaioli

Olivia Restaurants is looking for skilled chefs and pizza chefs for our restaurants in Oslo.

Olivia opened the doors for the first time at Aker Brygge in 2006 with an ambition to offer the best flavours from Italy. The menu that is the core of all Olivia restaurants is stone oven baked, thin, crispy pizza, classic pasta dishes and antipasti. We provide the best Italian produced commodities and wine from smaller, family-run producers in Italy. All Olivia restaurants are unique and inspired by our Italian favourite cities, and in our restaurants – you will feel at home, and still be able to dream away to Italy.

We have grown to be quite big, with restaurants in Norway, Sweden and Finland. In Norway you will find us in all of the big cities, in Sweden you will find us in Gothenburg and Stockholm, and we recently opened our first two restaurants in Helsinki, Finland.

We have a “Great Place to Work” certified working-environment, and our strong and genuine culture, is the engine for our growth. We work every day to be, not only a great experience for our guests, but also a great place to work for all. We are very enthusiastic about the future, and look forward to take Olivia to new adventures in the years to come.

We are looking for chefs and pizza bakers to join a modern progressive kitchen with high standards, and focus on quality in every step. We are quite busy, so you need to be be able to, and like to work in a fast pace when needed.

We offer:

  • Competitive salary
  • A professional kitchen with friendly working-environment
  • All whites provided and laundered
  • Structured training programmes
  • Dish of the Year competition
  • Fast moving career for those with the right skills and attitude

We look for candidates with the following qualifications:

  • You have at least 2 years experience from a professional Italian restaurant/pizzeria with high pace
  • You are structured, clean and organised
  • You are able to work independently as well as being a very good team player
  • You are enthusiastic, service minded and willing to learn
  • You have a “yes-I-can” attitude

Since Olivia is rapidly expanding, a position within Olivia gives the possibility to get more challenges and possibilities than is normal for other restaurants. You can have a look at all our restaurants here.

If these are the conditions in which you seek to work, we want to hear from you, today!

If these are the conditions in which you seek to work, we want to hear from you, today! Apply by pushing the button “søk her” (apply here).

If you have any questions regarding the position, please contact Recruitment and training manager, Lukasz, at lukasz@olivia.no.

Stilling: Chefs and pizzaioli
Antall stillinger: 30
Stillingstype: Permanent
Arbeidstid: Day and evening
Arbeidsplass: Olivia AS

Stilling: Chefs and pizzaioli
Antall stillinger: 30
Stillingstype: Permanent
Arbeidstid: Day and evening
Arbeidsplass: Olivia AS