Chefs and pizzaioli

We just opened our first Olivia restaurant in Northern Norway and we are looking for more skilled chefs and pizzabakers to join our team.

We love the power of a new start, and we are extremely proud of our new restaurant in Bodø.

We are looking for chefs and pizzabakers to join a modern progressive kitchen with high standards, and focus on quality in every step.

We are quite busy, so you need to be be able to, and like to work in a fast pace when needed.

We offer:

• Competitive salary
• A professional kitchen with friendly working-environment
• All whites provided and laundered
• Structured training programmes
• Dish of the Year competition
• Fast moving career for those with the right skills and attitude

We look for candidates with the following qualifications:

• You have at least 2 years experience from a professional Italian restaurant/pizzeria with high pace
• You are structured, clean and organized
• You are able to work independently as well as being a very good team player
• You are enthusiastic, service minded and willing to learn
• You have a «yes-I-can» attitude

Since Olivia is rapidly expanding, a position within Olivia gives the possibility to get more challenges and possibilities than is normal for other restaurants.

You can have a look at all our restaurants by clicking on our website: www.olivia.no

If these are the conditions in which you seek to work, we want to hear from you, today!

Send your CV and covering letter by pushing the button «send søknad» (send application).

If you have any questions regarding the position, please contact Recruitment and Training Manager, Lukasz, at Lukasz@olivia.no.